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Continue reading →: Easy LasagneLasagne is one of those comfort foods that feels like a big hug on a plate — rich layers of pasta, hearty meat sauce, and gooey melted cheese. This version makes things even simpler: the Instant Pot takes care of the slow-simmered meat base, cutting down hours of cooking into…
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Continue reading →: Sweet Focaccia PuffsGolden, pillowy, and just the right touch of sweetness—this sweet focaccia is a delightful twist on the Italian classic. Perfect for breakfast, tea-time, or a cozy treat straight from the oven!
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Continue reading →: Easy OkonomiyakiSometimes dinner doesn’t have to be extravagant. With leftover shredded cabbage and carrots (from making coleslaw), voilà — a quick, power-packed okonomiyaki! Kids love it, veggies are hidden, and it’s surprisingly filling!
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Continue reading →: Easy Apple CrumbleThere’s something so comforting about baking apple crumble at home — the sweet cinnamon aroma filling the kitchen, the golden topping crisping in the oven, and that first warm spoonful that always feels like a hug. This one’s made with Royal Gala apples (and a handful of raisins for a…
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Continue reading →: Spinach with Trio Eggs (菠菜三蛋汤)Spinach with Trio Eggs is a simple yet nutritious dish that combines fresh greens, century eggs, and a touch of salted egg for rich flavour. Lightly sautéed with garlic and simmered in savoury chicken stock, it’s a comforting, protein-packed meal that’s perfect for lunch or dinner. Quick to prepare, full…
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Continue reading →: Long Beans OmeletteCrispy on the edges, soft inside, and packed with hidden veggies—this long beans omelette is a simple, nutritious dish that even picky eaters will love!
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Continue reading →: Instant Pot: Soy Sauce ChickenTender, flavourful chicken thighs in a rich, savoury soy sauce—ready in just 15 minutes with your Instant Pot. Perfectly balanced for a wholesome meal the whole family will love!
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Continue reading →: Smashed Cucumber Salad (拍黄瓜)Smashed Cucumber Salad is proof that the simplest dishes can be the most refreshing. With its crunchy texture, light dressing, and subtle garlic aroma, this Chinese classic is cool, crisp, and perfect as a side or a snack. A few quick smashes, a toss in the sauce, and you’ve got…
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Continue reading →: Hunan-style Pork Belly with Green Peppers (小炒肉)Hunan-style Pork Belly with Green Peppers is a beloved home-style classic from the heart of Hunan cuisine. Tender slices of pork belly are stir-fried with crisp green peppers, creating a dish that’s simple yet bursting with flavour — savory, aromatic, and irresistibly comforting. It’s the kind of everyday cooking that…
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Continue reading →: Hunan-style Pounded Pepper with Century Egg and Eggplant (擂椒皮蛋茄子)This rustic dish brings together the smoky softness of roasted eggplant, the creaminess of century egg, and the gentle kick of hand-pounded green chilli peppers. It’s a humble yet bold Hunan favourite that transforms simple ingredients into layers of flavour—smoky, savory, and deeply satisfying.
Hello,
I’m Debbs! 🍳✈️
A Singaporean mum, ½ Teochew | ½ Peranakan, sharing food, travel, home cooking & mum life ✨
Sunny island girl currently back in Singapore 🇸🇬
I love discovering food, recreating flavours from my travels, and sharing real, everyday family moments.
I’ve lived in Melbourne, Dubai & Shanghai — collecting flavours, stories, and memories along the way.
These days, you’ll find me in my Pilates reformer + focaccia-baking phase 🥖💪
A Singaporean Mum 