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Continue reading →: Instant Pot: Dwaeji GukbapLooking for a warm, soul-soothing Korean dish that’s easy to make at home? This Instant Pot Dwaeji Gukbap delivers rich, milky pork broth in a fraction of the time—no hours of boiling needed. Tender pork, fragrant rice, and a deep, comforting broth come together in this beloved Korean comfort food.…
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Continue reading →: Ham & Cheese ToastiesSome of the best comfort food comes from the laziest ideas — like these golden, crispy ham and cheese toasties. When you’re short on time (or energy), this no-fuss classic delivers everything: melty cheese, savoury ham, and buttery toasted bread. It’s proof that a good meal doesn’t need fancy ingredients…
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Continue reading →: Char Kway Teow (Penang style)Smoky, flavourful, and packed with prawns, eggs, and crunchy beansprouts — Penang-style Char Kway Teow is a family favourite! The key to achieving that signature wok hei at home? Fry just one plate at a time. Unlike commercial woks, home woks don’t retain the same intense heat, so keeping it…
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Continue reading →: Instant Pot: Kway Teow Tng (Penang style)A comforting, clear yet flavourful soup with silky kway teow, tender shredded chicken, and fishballs — just like you’d find in Penang.
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Continue reading →: Instant Pot: Tonkotsu Shoyu RamenThis is comfort in a bowl: a rich, creamy tonkotsu broth paired with a savoury shoyu tare that adds depth and balance. Topped with noodles, chashu, and ajitsuke tamago, this tonkotsu shoyu ramen brings serious ramen shop vibes straight to your kitchen.
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Continue reading →: Homemade ChashuMelt-in-your-mouth and packed with umami—homemade chashu is the heart of any good bowl of ramen. This recipe gives you tender, flavourful pork belly that’s perfect not just for ramen, but also rice bowls, sandwiches, or snacking straight from the fridge.
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Continue reading →: Instant Pot: Ajitsuke Tamago (Ramen Eggs)If you’ve ever marveled at those perfectly jammy ramen eggs in Japanese restaurants, you’re in for a treat—because you can now make them easily at home using the Instant Pot! These Ajitsuke Tamago have silky whites, rich golden centers, and a savoury-sweet umami marinade that seeps into every bite.
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Continue reading →: Instant Pot: Japanese Scallops Chicken SoupA comforting, nourishing broth made easy in the Instant Pot. The dried Japanese scallops and mushrooms add rich umami, while the long pressure cook time transforms the chicken into a deeply flavourful, collagen-rich soup.
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Continue reading →: Instant Pot: Cauliflower SoupSometimes, meals don’t have to be fancy. A humble bowl of cauliflower soup paired with a slice of crusty bread is more than enough — nutritious, comforting, and filling. With the help of my trusty Instant Pot, this simple recipe comes together effortlessly. Another hearty meal, settled!
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Continue reading →: Instant Pot: Easy Galbi JjimCraving Galbi Jjim but dreading the prep? This Instant Pot version gives you all the rich, savoury depth of Korean braised short ribs — with way less effort. By using store-bought bulgogi sauce and letting the pressure cooker do the hard work, this recipe is perfect for when you want…
Hello,
I’m Debb!
Welcome to my cosy corner of the internet, where everything’s home-cooked and delicious!
From comfort food classics to flavour-packed meals inspired by different corners of the world, this space is all about making cooking feel warm, joyful, and achievable.
A Singaporean Mum 