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Continue reading →: Long Beans OmeletteCrispy on the edges, soft inside, and packed with hidden veggies—this long beans omelette is a simple, nutritious dish that even picky eaters will love!
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Continue reading →: Instant Pot: Soy Sauce ChickenTender, flavourful chicken thighs in a rich, savoury soy sauce—ready in just 15 minutes with your Instant Pot. Perfectly balanced for a wholesome meal the whole family will love!
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Continue reading →: Smashed Cucumber Salad (拍黄瓜)Smashed Cucumber Salad is proof that the simplest dishes can be the most refreshing. With its crunchy texture, light dressing, and subtle garlic aroma, this Chinese classic is cool, crisp, and perfect as a side or a snack. A few quick smashes, a toss in the sauce, and you’ve got…
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Continue reading →: Hunan-style Pork Belly with Green Peppers (小炒肉)Hunan-style Pork Belly with Green Peppers is a beloved home-style classic from the heart of Hunan cuisine. Tender slices of pork belly are stir-fried with crisp green peppers, creating a dish that’s simple yet bursting with flavour — savory, aromatic, and irresistibly comforting. It’s the kind of everyday cooking that…
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Continue reading →: Hunan-style Pounded Pepper with Century Egg and Eggplant (擂椒皮蛋茄子)This rustic dish brings together the smoky softness of roasted eggplant, the creaminess of century egg, and the gentle kick of hand-pounded green chilli peppers. It’s a humble yet bold Hunan favourite that transforms simple ingredients into layers of flavour—smoky, savory, and deeply satisfying.
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Continue reading →: Instant Pot: BossamMeet Instant Pot Bossam — succulent, tender pork belly that practically melts in your mouth! Traditionally simmered for hours, this quick Instant Pot version locks in all the juices and flavour, making it perfect for home cooks.
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Continue reading →: Bibim GuksuWhen the weather gets warm or I’m craving something light yet flavourful, Bibim Guksu is always my go-to. It’s a refreshing Korean cold noodle dish tossed in a sweet, tangy, and slightly spicy sauce that instantly wakes up your taste buds.
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Continue reading →: Focaccia SandwichThere’s something so satisfying about turning a freshly baked focaccia into a simple yet gourmet sandwich. I love how the airy, golden bread—already bursting with flavours from cherry tomatoes, rosemary, and olives—pairs beautifully with the salty richness of prosciutto and the peppery freshness of rocket. It’s one of those recipes…
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Continue reading →: Travel: Hokkaido 北海道I’ve been to Hokkaido twice now, and it’s easily one of my favourite destinations in Japan. From fresh seafood to soul-warming ramen and perfectly grilled meats, the variety and quality of food here is incredible — and they really do it all to perfection! Here’s my 10D9N self-drive itinerary, packed…
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Continue reading →: Instant Pot: Chicken BiryaniLately, I’ve been looking through our Dubai photos and reminiscing about the two wonderful years we spent there. One of our absolute favourite dishes was Yemeni Mandi — a fragrant rice dish typically served with lamb or chicken. I’m not a fan of lamb, so for me, it was always…
Hello,
I’m Debb!
Welcome to my cosy corner of the internet, where everything’s home-cooked and delicious!
From comfort food classics to flavour-packed meals inspired by different corners of the world, this space is all about making cooking feel warm, joyful, and achievable.
A Singaporean Mum 